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Category: Food

Blue Heron First Friday March 6th Features Paint Night, Mojo Holler and Beer!

Posted on March 2, 2020 by Editor

The fun gets started at 4:30 pm March 6th at the Blue Heron Cheese & Wine Co. kicks off the celebrations for St. Patrick’s Day. If you’re feeling festive come and wear…

TILLAMOOK COUNTY WELLNESS: Cooking and Eating as A Family, Making Family Meals Matter

Posted on February 28, 2020 by Editor

By Meghan Pientka, OSU Dietetic Intern, Oregon Dairy and Nutrition Council Among the most lasting and powerful traditions in family life is one that seems to have more impact than almost any…

From Russia with Love and Soup

Posted on February 25, 2020 by Editor

By Dana Zia, The Golightly Gourmet “Rodnoi otets nadoyest, a shchi—nikogda! One may become fed up with one’s own father, but never with shchi!” Traditional Russian saying I grew up in the…

Blue Heron Cheese & Wine Company’s Award-winning Deli: Variety of Healthy Options, Daily Specials Featuring Fresh, Local Ingredients

Posted on February 20, 2020 by Editor

By Laura Swanson A favorite local lunch spot for decades has been Blue Heron Cheese & Wine Company’s deli and especially for their various made-fresh-daily salads, soups and specials. Through the years,…

Celebrate the Bounty of the Bays on Feb. 29: Join Tillamook Estuaries Partnership for Annual Year in Review, Dinner and Silent Auction

Posted on February 17, 2020 by Editor

Tillamook Estuaries Partnership (TEP) is hosting their annual fundraiser, Celebrate the Bounty of our Bays, on Feb. 29 at Pacific Restaurant. TEP will be sharing their 2019 Year in Review as well…

TILLAMOOK COUNTY WELLNESS: Eating Healthy on the Road

Posted on February 16, 2020 by Editor

By: Mis Carlson-Swanson, Tillamook County Wellness Advisory Committee Member Winter is my time for planning for the warmer, longer days of spring and summer. These plans usually include adventure and exploration, breaking…

Tillamook High School Charity Drive – Feb. 7th – 17th

Posted on February 8, 2020 by Editor

It’s that time of year again … the ten days in February when you don’t have to cook any meals, there are unlimited opportunities to have your vehicle washed, and there are…

TILLAMOOK COUNTY WELLNESS: Eating Out and Eating Well

Posted on February 8, 2020 by Editor

By Dusti Linnell, PhD, OSU Extension Service, Tillamook and Lincoln County & Anne Goetze, RDN, LD, Oregon Dairy and Nutrition Council Eating out is something we all do. A 2019 survey found…

Let them eat pie … and they did! 12th Annual North County Pie Day (VIDEOS)

Posted on January 31, 2020January 31, 2020 by Editor

By Laura Swanson Videos by Drew Reid The original “pie day” began 12 years ago with an afternoon gathering of pie bakers and pie lovers in North County to raise funds for…

TILLAMOOK COUNTY WELLNESS: Fiber – It’s a Super Hero!

Posted on January 28, 2020 by Editor

Thanks to a sponsorship by Tillamook County Wellness partner, Oregon Dairy & Nutrition Council, we are featuring an article and recipe from Judy Barbe, author, columnist and nutrition expert. As a registered…

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