It’s a bountiful crab season. In fact, FishPeople Seafood Market at Garibaldi Landing has so much crab that they thought the beneficiaries of the Smiley Brothers Salmon Harvest might enjoy a crab…
Category: Food
Garibaldi Portside Bistro announces Grand Opening Celebration Wed. Jan. 29th
Garibaldi Portside Bistro is pleased to announce the official Grand Opening celebration of their new home at 307 Mooring Basin Drive in Garibaldi, Oregon in the heart of the Port of Garibaldi….
North County Pie Day Auction Benefits Future of Tillamook Agriculture, Food Roots – Saturday, Jan. 25th at White Clover Grange
Two Tillamook area nonprofits are serving up locally-made deliciousness to raise funds for programs that support Tillamook agriculture. The 12th Annual North County Pie Day, taking place Saturday January 25th at 2:30pm…
An Especially Artful MLK Weekend at the Bay City Arts Center – Sat. Jan. 18 – Mon. Jan. 20th Stone Carving Workshop; Sunday Jan. 19 Pancake Breakfast, Evening Open Mic
The Bay City Arts Center is planning a big weekend of art, music, and pancakes January 18th through the 20th in honor of Martin Luther King Jr.’s birthday. All three days will…
Fort George Beer Dinner at Offshore Grill Jan. 30th The Menu – TICKETS LIMITED
On Thursday Jan 30th at 6 PM a Craft Beer Dinner you don’t want to miss is happening at Offshore Grill featuring Beer from Fort George Brewery and hosted by Culinary Storyteller…
Upcoming events at the Bay City Arts Center … Repair Cafe Jan. 16th; Discovery in Stone Workshop Jan. 18-20
The BCAC welcomes local artist Christine Wolf Teigen as the January Artist of the Month. Christine will display a variety of beautifully created acrylic masterpieces for the entire month of January. Artwork…
Recreational crabbers required to mark buoys beginning Jan. 1, 2020
Crabbers are reminded that effective Jan. 1, 2020, all surface buoys used with recreational crab pots or rings must be marked to identify the owner of the gear. The identifying information should…
A Jolly and Easy Morning Breakfast
EDITOR’S NOTE: The holidays continue for most well past Christmas Day, as friends and family visit the coast. Here are some wonderful breakfast/brunch recipes that are great for any holiday or Sunday…
“Sea, Salt and Soil: A Love Story” – Special Dinner at the Schooner Celebrates Local Bounty
By Mike Arseneault A fabulous get together December 13th celebrating Jacobsen’s Salt, the wines of Patricia Green Cellars at The Schooner on Netarts Bay. Thanks to our special guests, in particular, Ben…
Make a merry holiday with easy appetizers
By Dana Zia, The Golightly Gourmet Tis the season for appetizers. It is their time to shine! My favorite parties to attend and give have revelers gathered around the holiday table laden…
