Offshore Grill owners/chef Jake Burden and Michelle Burden, since the tragic death of Henry Gernert have wanted to do something special to honor him and to show the community’s love and appreciation…
Category: Food
Tillamook Les Schwab Tire Donates to Tillamook Anglers to Support Salmon for Food Bank Program
Albert Wilhite of Les Schwab Tire Center in Tillamook presents Jerry Dove former president of the Tillamook Anglers with a check for $500 to provide supplies for Tillamook Anglers Salmon for Food…
KITCHEN MAVEN: Let My People Go – Passover Recipes
This article was originally published in 2019 in the Tillamook County Pioneer. With Passover, Easter and Ramadan celebrations at hand, and with so much divisiveness and separatist politics in the world, it…
North County Food Bank & Clothing Bank Re-open to Public This Week on Tuesday, April 5th
The North County Food Bank and Clothing Bank is excited to announce that we will are welcoming our neighbors back inside the Food Bank building starting Tuesday, April 5. In addition to…
KITCHEN MAVEN: MEALTIME CONTENTMENT AND SECURITY; NEW COOKBOOK & SOULFUL MAC & CHEESE
By Judith Yamada, Kitchen Maven At this moment, my cookbook “Thrifty Comfort Cooking for Challenging Times” is being published. And we just agreed on the front cover design today. I’m so excited…
KITCHEN MAVEN: Delectable Nutrition
By Judith Yamada March is “National Nutrition Month”. The annual education and information campaign is sponsored by the Academy of Nutrition and Dietetics. According to the Academy, the benefits of healthy eating…
KITCHEN MAVEN: Seasonal Winter Comfort Cooking
By Judith Yamada, Kitchen Maven At this time of year, in my area, seasonal crops are limited due to cold and rain and all around less-than-ideal winter growing conditions. Yes, potatoes are…
KITCHEN MAVEN: The Football Haters Winning Super Bowl Strategy (and a healthy Valentine’s Day Sweet Treat)
By Judith Yamada, The Kitchen Maven Whether you’re a football enthusiast or not, there’s a good chance you’ll watch this year’s Super Bowl on February 13th. And if you’re anything like I…
KITCHEN MAVEN: Handheld Comfort & Deliciousness
By Judith Yamada Bread is an important staple food source today and was also significant in ancient societies. In 10,200 BC, neolithic people made the first bread using water and grains and…
KITCHEN MAVEN: Gliding Into the New Year – RECIPES for Cheddar Cheese Puffs, Crab Dip, Sweet Potatoes
By Judith Yamada, The Kitchen Maven On New Year’s Day, 2022, we’ll have dinner guests, and I will spend a good part of my day focused on cooking a beautiful beef brisket…
